{"id":491,"date":"2019-07-08T15:21:50","date_gmt":"2019-07-08T12:21:50","guid":{"rendered":"http:\/\/peipsimaamuuseum.ee\/?page_id=491"},"modified":"2019-08-08T13:49:54","modified_gmt":"2019-08-08T10:49:54","slug":"samovarid","status":"publish","type":"page","link":"https:\/\/peipsimaamuuseum.ee\/en\/samovarid\/","title":{"rendered":"Samovar"},"content":{"rendered":"<p>[vc_row css_animation=&#8221;&#8221; row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; css=&#8221;.vc_custom_1561615317956{padding-top: 40px !important;padding-bottom: 40px !important;}&#8221; z_index=&#8221;&#8221;][vc_column][vc_column_text]A samovar (Russian: \u0441\u0430\u043c\u043e\u0432\u0430\u0440; literally &#8220;self-brewer&#8221;) is a heated metal container traditionally used to heat and boil water in Russia. Since the heated water is typically used to make tea, many samovars have a ring-shaped attachment (Russian: \u043a\u043e\u043d\u0444\u043e\u0440\u043a\u0430, konforka) around the chimney to hold and heat a teapot filled with tea concentrate. Though traditionally heated with coal or charcoal, many newer samovars use electricity to heat water in a manner similar to an electric water boiler. Antique samovars are often prized for their beautiful workmanship. Source: Wikipedia.[\/vc_column_text][\/vc_column][\/vc_row]<\/p>","protected":false},"excerpt":{"rendered":"<p>[vc_row css_animation=&#8221;&#8221; row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; css=&#8221;.vc_custom_1561615317956{padding-top: 40px !important;padding-bottom: 40px !important;}&#8221; z_index=&#8221;&#8221;][vc_column][vc_column_text]A samovar (Russian: \u0441\u0430\u043c\u043e\u0432\u0430\u0440; literally &#8220;self-brewer&#8221;) is a heated metal container traditionally used to heat and boil water in Russia. Since the heated water is typically used to make tea, many samovars&#8230;<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full_width.php","meta":[],"_links":{"self":[{"href":"https:\/\/peipsimaamuuseum.ee\/en\/wp-json\/wp\/v2\/pages\/491"}],"collection":[{"href":"https:\/\/peipsimaamuuseum.ee\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/peipsimaamuuseum.ee\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/peipsimaamuuseum.ee\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/peipsimaamuuseum.ee\/en\/wp-json\/wp\/v2\/comments?post=491"}],"version-history":[{"count":3,"href":"https:\/\/peipsimaamuuseum.ee\/en\/wp-json\/wp\/v2\/pages\/491\/revisions"}],"predecessor-version":[{"id":568,"href":"https:\/\/peipsimaamuuseum.ee\/en\/wp-json\/wp\/v2\/pages\/491\/revisions\/568"}],"wp:attachment":[{"href":"https:\/\/peipsimaamuuseum.ee\/en\/wp-json\/wp\/v2\/media?parent=491"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}